Acacia Honey
With over 500 hives, and 50 years of beekeeping experience, Mauro Pagliacca uses cold extraction to preserve this honey’s naturally occurring enzymes, probiotics, amino acids, vitamins, and minerals. One of the few monofloral honey varieties to naturally remain a liquid over time, this acacia honey is light, pure, and delicately fragrant. Â
Acacia Honey
With over 500 hives, and 50 years of beekeeping experience, Mauro Pagliacca uses cold extraction to preserve this honey’s naturally occurring enzymes, probiotics, amino acids, vitamins, and minerals. One of the few monofloral honey varieties to naturally remain a liquid over time, this acacia honey is light, pure, and delicately fragrant. Â
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Product Information
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Description
With over 500 hives, and 50 years of beekeeping experience, Mauro Pagliacca uses cold extraction to preserve this honey’s naturally occurring enzymes, probiotics, amino acids, vitamins, and minerals. One of the few monofloral honey varieties to naturally remain a liquid over time, this acacia honey is light, pure, and delicately fragrant. Â
