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Black Peppercorns in Mason Jar
Acclaimed by chefs around the globe, Madagascan black pepper is among the world’s finest spices. Harvested before the fruit is ripe, and sundried for around two weeks, the outer peel preserves the flavour, aroma, and nutrients. Ideal for everyday use in sauces, soups, and meat rubs.Â
$11.73
Original: $33.51
-65%Black Peppercorns in Mason Jar—
$33.51
$11.73Black Peppercorns in Mason Jar
Acclaimed by chefs around the globe, Madagascan black pepper is among the world’s finest spices. Harvested before the fruit is ripe, and sundried for around two weeks, the outer peel preserves the flavour, aroma, and nutrients. Ideal for everyday use in sauces, soups, and meat rubs.Â
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Description
Acclaimed by chefs around the globe, Madagascan black pepper is among the world’s finest spices. Harvested before the fruit is ripe, and sundried for around two weeks, the outer peel preserves the flavour, aroma, and nutrients. Ideal for everyday use in sauces, soups, and meat rubs.Â
